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A Red Lobster location in Tigard, Oregon | Photo courtesy of Tada Images/Shutterstock
July 29, 2024
Thai Union’s USD 3.7 million shrimp claim under investigation as Red Lobster eyes turnaround
Dry-Ager “meat sommelier” Dominik Koch at the 2024 Seafood Expo Global | Photo by Cliff White/SeafoodSource
July 29, 2024
“Meat sommelier” Dominik Koch: Seafood industry needs to catch up with dry-aging trend
The Bonneville Fish Hatchery in the Columbia River Gorge | Photo courtesy of Tada Images/Shutterstock
July 29, 2024
US government announces USD 240 million for Pacific Northwest hatchery upkeep
Bay de Verde, Newfoundland-based Quinlan Brothers has been charged for allegedly processing dead snow crab | Photo courtesy of Quinlan Brothers
July 29, 2024
Newfoundland Department of Fisheries levies charges against Quinlan Brothers for allegedly processing dead crab
A row of tanks inside Danish Salmon's recirculating aquaculture system facility | Photo courtesy of Danish Salmon
July 29, 2024
Danish Salmon posts operating profit for FY2023, marking two straight years of positive performance
Processing & Equipment
UK seafood industry struggling to shrug off “employer of last resort” reputation
July 6, 2023
Samherji chooses Maritech Eye to further automate processing facility
June 27, 2023
Viet Uc steps into shrimp processing with opening of new plant in south Vietnam
June 26, 2023
Close-knit Grimsby and Humber processing industry grows seafood talent pool
June 26, 2023
Canadian community protests stench from crustacean shell-drying plant
June 23, 2023
Young's Seafood proposes closure of Grimsby processing plant
June 19, 2023
Grimsby, UK Skipper's Pet Products using local seafood byproducts in pet treats
June 16, 2023
SalMar Aker Ocean offshore farm receives live fish-transfer system upgrade from Techano Oceanlift
June 7, 2023
OSHA targets New England seafood processors for additional inspections
June 6, 2023
Scoular acquires fish-processing facility in Washington state for pet food production
May 30, 2023
Optimar chosen by Norwegian Directorate of Fisheries for FangstID program
May 22, 2023
Marel showcased new “crown jewel” filleting machine at Seafood Processing Global
May 12, 2023
Stord Process sees big sales of onboard fishmeal processing equipment in Spain
April 27, 2023
Ukraine-based Ukrkharchopromcomplex continuing to rebuild in country at war
April 27, 2023
Innovasea debuts new aquaculture feed device
April 12, 2023
Marel's Ólafur Karl Sigurðarson: Industry 4.0 tech will change seafood processing
April 10, 2023
Post-Covid labor challenges continue to drive automation push
April 6, 2023
E-commerce specialist Wild Alaskan Company moves into processing with Home Port Seafoods purchase
April 5, 2023
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Recent Articles
The Bonneville Fish Hatchery in the Columbia River Gorge | Photo courtesy of Tada Images/Shutterstock
US government announces USD 240 million for Pacific Northwest hatchery upkeep
July 29, 2024
A Red Lobster location in Tigard, Oregon | Photo courtesy of Tada Images/Shutterstock
Thai Union’s USD 3.7 million shrimp claim under investigation as Red Lobster eyes turnaround
July 29, 2024
Dry-Ager “meat sommelier” Dominik Koch at the 2024 Seafood Expo Global | Photo by Cliff White/SeafoodSource
“Meat sommelier” Dominik Koch: Seafood industry needs to catch up with dry-aging trend
July 29, 2024
A row of tanks inside Danish Salmon's recirculating aquaculture system facility | Photo courtesy of Danish Salmon
Danish Salmon posts operating profit for FY2023, marking two straight years of positive performance
July 29, 2024
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