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A Red Lobster location in Tigard, Oregon
A Red Lobster location in Tigard, Oregon | Photo courtesy of Tada Images/Shutterstock
July 29, 2024

Thai Union’s USD 3.7 million shrimp claim under investigation as Red Lobster eyes turnaround

Dry-Ager “meat sommelier” Dominik Koch at the 2024 Seafood Expo Global
Dry-Ager “meat sommelier” Dominik Koch at the 2024 Seafood Expo Global | Photo by Cliff White/SeafoodSource
July 29, 2024

“Meat sommelier” Dominik Koch: Seafood industry needs to catch up with dry-aging trend

The Bonneville Fish Hatchery in the Columbia River Gorge
The Bonneville Fish Hatchery in the Columbia River Gorge | Photo courtesy of Tada Images/Shutterstock
July 29, 2024

US government announces USD 240 million for Pacific Northwest hatchery upkeep

An aerial view of Quinlan Brothers' Bay de Verde, Newfoundland-based facility.
Bay de Verde, Newfoundland-based Quinlan Brothers has been charged for allegedly processing dead snow crab | Photo courtesy of Quinlan Brothers
July 29, 2024

Newfoundland Department of Fisheries levies charges against Quinlan Brothers for allegedly processing dead crab

A row of tanks inside Danish Salmon's recirculating aquaculture system facility
A row of tanks inside Danish Salmon's recirculating aquaculture system facility | Photo courtesy of Danish Salmon
July 29, 2024

Danish Salmon posts operating profit for FY2023, marking two straight years of positive performance

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Recent Articles

The Bonneville Fish Hatchery in the Columbia River Gorge
The Bonneville Fish Hatchery in the Columbia River Gorge | Photo courtesy of Tada Images/Shutterstock

US government announces USD 240 million for Pacific Northwest hatchery upkeep

July 29, 2024
A Red Lobster location in Tigard, Oregon
A Red Lobster location in Tigard, Oregon | Photo courtesy of Tada Images/Shutterstock

Thai Union’s USD 3.7 million shrimp claim under investigation as Red Lobster eyes turnaround

July 29, 2024
Dry-Ager “meat sommelier” Dominik Koch at the 2024 Seafood Expo Global
Dry-Ager “meat sommelier” Dominik Koch at the 2024 Seafood Expo Global | Photo by Cliff White/SeafoodSource

“Meat sommelier” Dominik Koch: Seafood industry needs to catch up with dry-aging trend

July 29, 2024
A row of tanks inside Danish Salmon's recirculating aquaculture system facility
A row of tanks inside Danish Salmon's recirculating aquaculture system facility | Photo courtesy of Danish Salmon

Danish Salmon posts operating profit for FY2023, marking two straight years of positive performance

July 29, 2024

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