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A Red Lobster location in Tigard, Oregon | Photo courtesy of Tada Images/Shutterstock
July 29, 2024
Thai Union’s USD 3.7 million shrimp claim under investigation as Red Lobster eyes turnaround
Dry-Ager “meat sommelier” Dominik Koch at the 2024 Seafood Expo Global | Photo by Cliff White/SeafoodSource
July 29, 2024
“Meat sommelier” Dominik Koch: Seafood industry needs to catch up with dry-aging trend
The Bonneville Fish Hatchery in the Columbia River Gorge | Photo courtesy of Tada Images/Shutterstock
July 29, 2024
US government announces USD 240 million for Pacific Northwest hatchery upkeep
Bay de Verde, Newfoundland-based Quinlan Brothers has been charged for allegedly processing dead snow crab | Photo courtesy of Quinlan Brothers
July 29, 2024
Newfoundland Department of Fisheries levies charges against Quinlan Brothers for allegedly processing dead crab
A row of tanks inside Danish Salmon's recirculating aquaculture system facility | Photo courtesy of Danish Salmon
July 29, 2024
Danish Salmon posts operating profit for FY2023, marking two straight years of positive performance
Processing & Equipment
DSM introduces Digital SalmoFan color-measurement tool
April 3, 2023
Packaging specialist Solidus sniffs opportunity in global plastic-reduction initiatives
March 30, 2023
Lotus Seafood develops proprietary treatment for tuna, opens plant in Indonesia
March 28, 2023
Nova Scotia ending five-year moratorium on new seafood processing and buying licenses
March 28, 2023
New liquid freezer dubbed “Food Time Machine” uses vibration to keep fish fresh
March 17, 2023
Change of business model refreshed Ozone International’s seafood footprint
March 15, 2023
Shako Flexipack reports growth in demand for recyclable packaging products
March 14, 2023
Denholm Seafoods building GBP 30 million processing facility for mackerel and herring
March 1, 2023
SuperGround pioneering tech that turns fish bones into food
February 27, 2023
Leinebris orders Carsoe onboard factory solution for new longliner
February 21, 2023
After 3-year closure, Trident reopening facility in Wrangell, Alaska
February 13, 2023
WE Acres Crabmeal plant in New Brunswick a total loss after fire
February 8, 2023
Australia piloting Bluebottle monitoring vessels for IUU surveillance
February 8, 2023
MMC First Process sells fully automated pelagic factory to Gallagher Bros
February 7, 2023
US considering investing in Solomon Islands tuna plant
January 30, 2023
Impacts of China’s new Covid approach hitting seafood, processing industries
January 26, 2023
Breakthrough AI model developed for Yamaya Communications' new cod roe plant
January 25, 2023
Kvarøy doubles down on Norwegian operations, expands in the US
January 11, 2023
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Recent Articles
The Bonneville Fish Hatchery in the Columbia River Gorge | Photo courtesy of Tada Images/Shutterstock
US government announces USD 240 million for Pacific Northwest hatchery upkeep
July 29, 2024
A Red Lobster location in Tigard, Oregon | Photo courtesy of Tada Images/Shutterstock
Thai Union’s USD 3.7 million shrimp claim under investigation as Red Lobster eyes turnaround
July 29, 2024
Dry-Ager “meat sommelier” Dominik Koch at the 2024 Seafood Expo Global | Photo by Cliff White/SeafoodSource
“Meat sommelier” Dominik Koch: Seafood industry needs to catch up with dry-aging trend
July 29, 2024
A row of tanks inside Danish Salmon's recirculating aquaculture system facility | Photo courtesy of Danish Salmon
Danish Salmon posts operating profit for FY2023, marking two straight years of positive performance
July 29, 2024
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