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A Red Lobster location in Tigard, Oregon | Photo courtesy of Tada Images/Shutterstock
July 29, 2024
Thai Union’s USD 3.7 million shrimp claim under investigation as Red Lobster eyes turnaround
Dry-Ager “meat sommelier” Dominik Koch at the 2024 Seafood Expo Global | Photo by Cliff White/SeafoodSource
July 29, 2024
“Meat sommelier” Dominik Koch: Seafood industry needs to catch up with dry-aging trend
The Bonneville Fish Hatchery in the Columbia River Gorge | Photo courtesy of Tada Images/Shutterstock
July 29, 2024
US government announces USD 240 million for Pacific Northwest hatchery upkeep
Bay de Verde, Newfoundland-based Quinlan Brothers has been charged for allegedly processing dead snow crab | Photo courtesy of Quinlan Brothers
July 29, 2024
Newfoundland Department of Fisheries levies charges against Quinlan Brothers for allegedly processing dead crab
A row of tanks inside Danish Salmon's recirculating aquaculture system facility | Photo courtesy of Danish Salmon
July 29, 2024
Danish Salmon posts operating profit for FY2023, marking two straight years of positive performance
Food Safety & Health
Albertsons enhanced nutrition guidance platform steers customers towards seafood
September 15, 2023
US FDA issues health warning concerning Connecticut oysters
September 6, 2023
Chicken of the Sea, NFI laud US FDA's changed approach to weighing canned tuna
August 31, 2023
FDA warns about salmonella, E.coli in mussels from Canada-based East River Shellfish
August 30, 2023
Asian seafood trade roiled by Japan’s radioactive water release from damaged Fukushima plant
August 30, 2023
Arctic Ocean International Trade shrimp recalled in Canada
August 25, 2023
Anti-Alzheimer’s meal delivery service touts seafood for brain health
August 25, 2023
Officials in Connecticut, New York issue vibrio warning after multiple deaths
August 18, 2023
Arctic Blue expands range of MSC-certified omega-3 supplements
August 1, 2023
Japan’s neighbors ramp up import regulations in response to Fukushima water release plan
July 31, 2023
NIH-funded study finds omega-3 fatty acids benefit lung health
July 28, 2023
Costco Australia hit with AUD 33,000 penalty for false country of origin claims for lobster
July 25, 2023
US FDA issues norovirus contamination warning for Fortune brand oysters from Nova Scotia
July 17, 2023
Reverse-pressure sterilization can make shrimp less allergenic, study finds
July 13, 2023
US FDA, NOAA release DNA barcode library to identify fish
July 13, 2023
US Department of Labor teams with New Bedford labor organization to improve seafood processor workplace safety
July 12, 2023
Russia joins rush of nations tightening import controls on Japanese seafood
July 12, 2023
China says it will ramp up seafood import checks if Fukushima water is released
July 6, 2023
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Recent Articles
The Bonneville Fish Hatchery in the Columbia River Gorge | Photo courtesy of Tada Images/Shutterstock
US government announces USD 240 million for Pacific Northwest hatchery upkeep
July 29, 2024
A Red Lobster location in Tigard, Oregon | Photo courtesy of Tada Images/Shutterstock
Thai Union’s USD 3.7 million shrimp claim under investigation as Red Lobster eyes turnaround
July 29, 2024
Dry-Ager “meat sommelier” Dominik Koch at the 2024 Seafood Expo Global | Photo by Cliff White/SeafoodSource
“Meat sommelier” Dominik Koch: Seafood industry needs to catch up with dry-aging trend
July 29, 2024
A row of tanks inside Danish Salmon's recirculating aquaculture system facility | Photo courtesy of Danish Salmon
Danish Salmon posts operating profit for FY2023, marking two straight years of positive performance
July 29, 2024
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