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A Red Lobster location in Tigard, Oregon | Photo courtesy of Tada Images/Shutterstock
July 29, 2024
Thai Union’s USD 3.7 million shrimp claim under investigation as Red Lobster eyes turnaround
Dry-Ager “meat sommelier” Dominik Koch at the 2024 Seafood Expo Global | Photo by Cliff White/SeafoodSource
July 29, 2024
“Meat sommelier” Dominik Koch: Seafood industry needs to catch up with dry-aging trend
The Bonneville Fish Hatchery in the Columbia River Gorge | Photo courtesy of Tada Images/Shutterstock
July 29, 2024
US government announces USD 240 million for Pacific Northwest hatchery upkeep
Bay de Verde, Newfoundland-based Quinlan Brothers has been charged for allegedly processing dead snow crab | Photo courtesy of Quinlan Brothers
July 29, 2024
Newfoundland Department of Fisheries levies charges against Quinlan Brothers for allegedly processing dead crab
A row of tanks inside Danish Salmon's recirculating aquaculture system facility | Photo courtesy of Danish Salmon
July 29, 2024
Danish Salmon posts operating profit for FY2023, marking two straight years of positive performance
Food Safety & Health
A dark spot on a salmon fillet | Photo courtesy of Nofima
Norwegian researchers close in on cause of melanin spots on salmon fillets
July 29, 2024
A shellfish tag from potentially contaminated oysters from Freeport, Maine, U.S.A. | Photo courtesy of the U.S. Food and Drug Administration
US FDA warns retailers, restaurants about contaminated Maine oysters
July 26, 2024
Vibrio is often found in raw seafood and shellfish, and a new study found the prevalence of the bacteria will increase alongside climate change | Photo courtesy of sungsu han/Shutterstock
Study finds climate change, antimicrobial resistance increasing prevalence of vibrio in seafood
July 23, 2024
The European Commission is considering stricter regulations regarding listeria concentrations in a move the salmon industry has called unnecessary | Photo courtesy of Mark Agnor
European smoked salmon processors pushing back against proposed listeria regulations
July 23, 2024
The shell of a shrimp affected by white spot syndrome virus | Photo courtesy of Trieu Tuan/Shutterstock
Colombia cuts Ecuadorian shrimp imports due to white spot virus scare
July 19, 2024
Ishartini, the director general of the quality assurance agency at Indonesia's Marine Affairs and Fishery Ministry | Photo courtesy of Kementerian Kelautan Dan Perikanan Republik Indonesia
Indonesia signs US seafood export quality assurance agreement, joining Ecuador and India
July 19, 2024
After deaths and hospitalizations in Japan and Taiwan, the country is reviewing its food labels on products such as fish oil | Photo courtesy of MilletStudio/Shutterstock
Toxin in Japanese supplement sparks debate on country’s functional food labels
July 12, 2024
A new bill would let the U.S. FDA destroy seafood that fails import inspections | Photo courtesy of Taufiqqurrochman/Shutterstock
Proposed bill would let US FDA destroy contaminated seafood imports
July 10, 2024
Atlantic Fish and Seafood's facility in Gloucester, Massachusetts | Photo courtesy of Google Maps
US EPA fines Atlantic Fish and Seafood over handling of ammonia
July 9, 2024
Fish being dried in Kafountine, Casamance, Senegal | Photo courtesy of Mediaprod/Coalition for Fair Fisheries Arrangements
Campaign calls on Norwegian government to ban fish oil sourced from Africa, limit salmon-farming growth
July 5, 2024
The head of a Korean firm that sold fishing bait as food-grade anchovies to restaurants is facing trial | Photo courtesy of Korea Ministry of Food and Drug Safety
Head of Korean seafood firm brought to trial after selling fishing bait to restaurants
July 4, 2024
The Food and Drug Administration is set to begin enforcing new traceability requirements in 2026. | Photo courtesy of Shutterstock/Tada Images
Safe Food Coalition opposes effort to delay Food Safety Modernization Act's new traceability rules
July 2, 2024
Aldi is recalling Golden Seafood shrimp sold in its French stores over concerns it contains vibrio | Photo courtesy of Rappel Conso
Aldi’s stores in France recall shrimp over vibrio concerns
June 27, 2024
A child in a U.S. school eating fish sticks | Photo courtesy of the Seafood Nutrition Partnership
FDA-backed report: US women, children not eating enough seafood
June 25, 2024
Foppen toast slices sold at Kroger | Photo courtesy of Kroger
Foppen recalls one lot of toast slices from Kroger stores
June 25, 2024
Tuna bathed in beet juice as part of a process used to improve the appearance of lower-grade fish
Outcry grows over questionable “vitamin tuna” treatment process
June 11, 2024
Willapa Bay, Washington, U.S.A. | Photo courtesy of Dmitri Kotchetov/Shutterstock
US FDA issues Pacific Northwest oyster warning, expands Korean oyster recall
June 10, 2024
A historic plaque for Mary Mahoney's Old French House Restaurant | Photo courtesy of Mary Mahoney's Old French House Restaurant
Iconic Mississippi restaurant to pay USD 1.35 million for mislabeling seafood
June 3, 2024
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Recent Articles
The Bonneville Fish Hatchery in the Columbia River Gorge | Photo courtesy of Tada Images/Shutterstock
US government announces USD 240 million for Pacific Northwest hatchery upkeep
July 29, 2024
A Red Lobster location in Tigard, Oregon | Photo courtesy of Tada Images/Shutterstock
Thai Union’s USD 3.7 million shrimp claim under investigation as Red Lobster eyes turnaround
July 29, 2024
Dry-Ager “meat sommelier” Dominik Koch at the 2024 Seafood Expo Global | Photo by Cliff White/SeafoodSource
“Meat sommelier” Dominik Koch: Seafood industry needs to catch up with dry-aging trend
July 29, 2024
A row of tanks inside Danish Salmon's recirculating aquaculture system facility | Photo courtesy of Danish Salmon
Danish Salmon posts operating profit for FY2023, marking two straight years of positive performance
July 29, 2024
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