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A Red Lobster location in Tigard, Oregon | Photo courtesy of Tada Images/Shutterstock
July 29, 2024
Thai Union’s USD 3.7 million shrimp claim under investigation as Red Lobster eyes turnaround
Dry-Ager “meat sommelier” Dominik Koch at the 2024 Seafood Expo Global | Photo by Cliff White/SeafoodSource
July 29, 2024
“Meat sommelier” Dominik Koch: Seafood industry needs to catch up with dry-aging trend
The Bonneville Fish Hatchery in the Columbia River Gorge | Photo courtesy of Tada Images/Shutterstock
July 29, 2024
US government announces USD 240 million for Pacific Northwest hatchery upkeep
Bay de Verde, Newfoundland-based Quinlan Brothers has been charged for allegedly processing dead snow crab | Photo courtesy of Quinlan Brothers
July 29, 2024
Newfoundland Department of Fisheries levies charges against Quinlan Brothers for allegedly processing dead crab
A row of tanks inside Danish Salmon's recirculating aquaculture system facility | Photo courtesy of Danish Salmon
July 29, 2024
Danish Salmon posts operating profit for FY2023, marking two straight years of positive performance
Foodservice & Retail
Aldi UK teases 500 new locations, named "cheapest supermarket"
September 11, 2023
ALDI US plans expansion; Southeastern Grocers seeks to diversify suppliers
September 8, 2023
Value-driven grocery chains, including Walmart, winning over more US shoppers
September 7, 2023
Australian grocery chains post higher annual profits, deny price gouging
August 31, 2023
Seafood companies turning to TikTok to reach new audience
August 31, 2023
Seafood trending on US restaurant menus this summer, led by shrimp offerings
August 29, 2023
Raw Seafoods City Pier brand aims to shake up value-added seafood category
August 28, 2023
Asda slashes prices on hundreds of products, including fish fingers
August 28, 2023
Rapidly expanding fish and chips, seafood boil restaurants finding niche in US fast-casual scene
August 24, 2023
Subway sandwich chain reportedly being sold for USD 9.6 billion
August 23, 2023
Popcorn shrimp to star in Popeyes’ 1,700-restaurant expansion in China
August 23, 2023
Kroger becomes top sushi seller in the US
August 22, 2023
New York City’s high-end sushi omakase restaurant scene hits saturation point
August 22, 2023
The Fresh Market, Bonefish Grill highlight seafood as part of back-to-school push
August 21, 2023
Younger consumers redefining value at retail
August 21, 2023
AI, automation tech powering up productivity and profitability for restaurants
August 18, 2023
Meijer seeks BAP-certified seafood at second annual Sustainability Summit
August 17, 2023
UK inflation falls, but still takes its toll as retail giant Wilko collapses
August 17, 2023
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Recent Articles
The Bonneville Fish Hatchery in the Columbia River Gorge | Photo courtesy of Tada Images/Shutterstock
US government announces USD 240 million for Pacific Northwest hatchery upkeep
July 29, 2024
A Red Lobster location in Tigard, Oregon | Photo courtesy of Tada Images/Shutterstock
Thai Union’s USD 3.7 million shrimp claim under investigation as Red Lobster eyes turnaround
July 29, 2024
Dry-Ager “meat sommelier” Dominik Koch at the 2024 Seafood Expo Global | Photo by Cliff White/SeafoodSource
“Meat sommelier” Dominik Koch: Seafood industry needs to catch up with dry-aging trend
July 29, 2024
A row of tanks inside Danish Salmon's recirculating aquaculture system facility | Photo courtesy of Danish Salmon
Danish Salmon posts operating profit for FY2023, marking two straight years of positive performance
July 29, 2024
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