Become a member
Log in
Newsletter
Cart
Search
Menu
Home
News
Aquaculture
Supply & Trade
Business & Finance
Environment & Sustainability
Food Safety & Health
Foodservice & Retail
Plant-Based & Cell-Based
Processing & Equipment
National Fisherman
Expo News
Seafood Expo North America
Seafood Expo Global
Seafood Expo Asia
Media
Podcasts
Videos
Webinars
Reports
Whitepapers
Seafood2030
Product Showcase
Supplier Directory
Classifieds
Seafood Handbook
Expos
Expo News
Seafood Expo North America
Seafood Processing North America
Seafood Expo Global
Seafood Processing Global
Seafood Expo Asia
About
Meet the Authors
Advertise & Media Kit
Become a Member
Subscribe
Contact Us
A Red Lobster location in Tigard, Oregon | Photo courtesy of Tada Images/Shutterstock
July 29, 2024
Thai Union’s USD 3.7 million shrimp claim under investigation as Red Lobster eyes turnaround
Dry-Ager “meat sommelier” Dominik Koch at the 2024 Seafood Expo Global | Photo by Cliff White/SeafoodSource
July 29, 2024
“Meat sommelier” Dominik Koch: Seafood industry needs to catch up with dry-aging trend
The Bonneville Fish Hatchery in the Columbia River Gorge | Photo courtesy of Tada Images/Shutterstock
July 29, 2024
US government announces USD 240 million for Pacific Northwest hatchery upkeep
Bay de Verde, Newfoundland-based Quinlan Brothers has been charged for allegedly processing dead snow crab | Photo courtesy of Quinlan Brothers
July 29, 2024
Newfoundland Department of Fisheries levies charges against Quinlan Brothers for allegedly processing dead crab
A row of tanks inside Danish Salmon's recirculating aquaculture system facility | Photo courtesy of Danish Salmon
July 29, 2024
Danish Salmon posts operating profit for FY2023, marking two straight years of positive performance
Environment & Sustainability
The Western Sea vessel operated out of Rockland, Maine, U.S.A. | Photo courtesy of Hope Phillips/Shutterstock
Maine commercial fishermen sentenced for avoiding taxes, false reporting
July 17, 2024
The exterior of a Wagamama restaurant in London, England | Photo courtesy of William Barton/Shutterstock
Activists pushing UK restaurant chain Wagamama to drop farmed salmon
July 17, 2024
The UN FAO Committee on Fisheries endorsed Guidelines for Sustainable Aquaculture at its 36th session in Rome, Italy | Photo courtesy of FAO/Cristiano Minichiello
FAO endorses new aquaculture guidelines at UN Committee on Fisheries meeting
July 16, 2024
ISSF has emphasized working directly with fishers to improve sustainability in global tuna fisheries | Photo courtesy of ISSF
Greenpeace blames RFMOs for overfishing; Skretting reduces emissions by 10.4 percent
July 16, 2024
A group of NGOs is asking for an update from seafood distribution and retail companies that pledged to investigate the seafood supply for forced labor | Photo courtesy of Fábio Nascimento/The Outlaw Ocean Project
NGOs push companies for update on investigations into Uyghur and North Korean labor in seafood supply chain
July 15, 2024
A fishery observer for the National Marine Fishery Service reviewing bycatch on board a vessel | Photo courtesy of the National Marine Fishery Service
US Government Accountability Office report finds NFMS bycatch monitoring doesn’t meet standards
July 15, 2024
U.S. Senator Dan Sullivan (R-Alaska) wants to incorporate his FISH Act legislation into the annual defense spending bill. | Photo courtesy of the Office of U.S. Senator Dan Sullivan
US Senator Sullivan aims to attach FISH Act to US military spending bill
July 15, 2024
The Bay of Bengal in Chennai, India | Photo courtesy of Ikhwan Ammer/Shutterstock
Indian Ocean heading toward near-permanent marine heat wave, report warns
July 12, 2024
Tope sharks can be found on the West Coast of the U.S. | Photo courtesy of Roschetzky Photography/Shutterstock
Conservation groups sue NOAA over tope shark protections
July 11, 2024
Indonesian fishing vessels | Photo courtesy of Agence Française de Développement (AFD)
Disparity between fishing subsidies and sustainable fisheries management aid shown in WTO report
July 10, 2024
Multi X's Cholga production site within the Las Guaitecas National Reserve was found to have overproduced during several cycles since 2014 | Image courtesy of the Chilean SMA
Multi X facing potential fines of up to USD 8.3 million for overproduction
July 9, 2024
Minerva Pérez Castro | Photo courtesy of Atenea en el Mar
Minerva Pérez Castro, Mexican seafood industry trade president, shot dead after calling out illegal fishing
July 9, 2024
Lobster and crabbing gear in Newfoundland, Canada | Photo courtesy of Shutterstock/Ramon Cliff
Canadian government publishes roadmap for country's blue economy to prosper
July 8, 2024
Da Yang Seafood's processing facility | Photo courtesy of Da Yang Seafood
Da Yang, Astoria Pacific Seafoods issued environmental fines by state of Oregon
July 5, 2024
The jumbo flying squid fishery is Peru’s second-largest fishery and includes more than 25,000 fishers and 4,000 vessels | Photo courtesy of World Wildlife Fund Peru
Peru moving to combat IUU fishing, protect squid fishery through emergency decree
July 3, 2024
Kiribati fisheries observer Eritara Aati Kaierua died at sea in March 2020 | Photo courtesy of Human Rights at Sea International
Death at Sea film, campaign seeks enhanced protections for fisheries observers
July 3, 2024
U.S. Rep. Mary Peltola (D-Alaska) | Photo courtesy of the Office of Mary Peltola
Peltola's FISH Act includes study of government programs' impact on domestic seafood production
July 2, 2024
Vietnamese fishing boats off of Ly Son Island | Photo courtesy of Hamafozi/Shutterstock
International Finance Corporation providing USD 150 million for Vietnam's first blue bond
July 1, 2024
« First
1
2
3
4
5
6
7
8
9
10
Last »
Find more...
Recent Articles
The Bonneville Fish Hatchery in the Columbia River Gorge | Photo courtesy of Tada Images/Shutterstock
US government announces USD 240 million for Pacific Northwest hatchery upkeep
July 29, 2024
A Red Lobster location in Tigard, Oregon | Photo courtesy of Tada Images/Shutterstock
Thai Union’s USD 3.7 million shrimp claim under investigation as Red Lobster eyes turnaround
July 29, 2024
Dry-Ager “meat sommelier” Dominik Koch at the 2024 Seafood Expo Global | Photo by Cliff White/SeafoodSource
“Meat sommelier” Dominik Koch: Seafood industry needs to catch up with dry-aging trend
July 29, 2024
A row of tanks inside Danish Salmon's recirculating aquaculture system facility | Photo courtesy of Danish Salmon
Danish Salmon posts operating profit for FY2023, marking two straight years of positive performance
July 29, 2024
Login